Nutrición pediátrica en la práctica
Edición: 3
- Tamaño: Manual
- Presentación: Pasta Dura
- DR ©: 2022
- ISBN: 9783318062953
Condensed Practical Advice on Pediatric Nutrition
1.2.1 Clinical Evaluation and Anthropometry
1.2.2 Dietary History and Dietary Assessment
1.2.3 Technical Measurements of Body Composition Assessment
1.2.4 Use of Laboratory Measurements in Nutritional Assessment
1.3.1 Nutrient Intake Values: Concepts and Applications
1.3.2 Energy Requirements of Infants, Children, and Adolescents
1.3.4 Digestible and Non-Digestible Carbohydrates
1.4.1 Physical Activity, Health, and Nutrition
1.4.2 Early Nutrition Impact on Long-Term Health
1.4.4 Gastrointestinal Development, Nutrient Digestion and Absorption
1.4.5 Gut Microbiota Development in Infants and Children
1.4.6 Oligosaccharides in Human Milk
1.4.7 Nutrition, Brain Development, and Mental Health
2.3 Marketing of Breast-Milk Substitutes Revisited: New Ideas for an Old Problem
2.6 Dietary Needs and Challenges in Toddlers and Young Children
2.7 Adolescent Nutrition: Issues and Actions
2.8 Nutrition in Pregnancy and Lactation
2.9 Vegetarian and Vegan Diets
2.10 Nutritional Problems in Transitional Countries
3.1 Moderate and Severe Acute Malnutrition in Young Children
3.2 Iron: Nutritional Deficiency and Excess
3.3 Micronutrient Deficiencies
3.5 Parenteral Nutrition Support
3.6 Management of Child and Adolescent Obesity
3.7 Acute and Prolonged Childhood Diarrhea
3.9 Nutritional Management in Cholestatic Liver Disease
3.10 Intestinal Failure and Malabsorption
3.12 Food Intolerance and Allergy
3.13 Constipation and the Efficacy of Fluid, Fat, Fibers, and Prebiotics
3.14 Nutritional Rehabilitation in Eating Disorders
3.15 Nutritional Support of Preterm Infants in Hospitals
3.16 Nutritional Support for Preterm Infants after Hospital Discharge
3.17 Infants Born Small for Gestational Age at Term
3.18 Nutrition in Children with Diabetes Mellitus
3.19 Inborn Errors of Metabolism
3.21 Enteral Nutrition in Inflammatory Bowel Disease
3.22 Nutrition in Cystic Fibrosis
3.24 Nutritional Management in Children with Chronic Kidney Disease
3.25 Diet in Children with Malignant Disease
4.1 Ethical Dilemmas in Pediatric Nutrition Practice
5.2 Reference Nutrient Intakes of Infants, Children, and Adolescents
5.3 Feeding My Baby: Information for Families
5.4 Increasing Dietary Energy and Nutrient Supply
5.5 Dietary Assessment in Children
Especialidad | Nutrición |
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Especialidad | Libros |
Especialidad | Distribuciones |
Especialidad | Karger |